Halamid® is a global brand widely used by professionals thanks to its long lasting proven efficacy.
We continuously work on new methods of use in order to improve on safety and simplicity of disinfection.
Among other markets, we give special attention to the Poultry and Aquaculture sectors. This dedication enables us to provide rich support and know-how to our partners in these fields.
The surprising properties of Halamid® in combination with our expertise gained over 60 years, makes Axcentive stand out.
Halamid® is your professional disinfectant whenever hygiene is required.


Halamid® is employed as an essential and reliable disinfectant for aquaculture for many years with its good efficacy and low toxicity to fish, shrimp and aquatic environments. Halamid® is used in salt, brackish and fresh water environments.
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Halamid® is proven powerful yet mild disinfectant ideally suited to be used by poultry farmers in broiler houses, hatcheries and layer farms. Halamid® is notified under the EU BPR regulation and UK DEFRA approved among many other registrations around the world.
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Halamid® is used in public areas, health centres as well as in food processing industry or horticulture markets in order to prevent serious outbreaks caused of pathogens like Salmonella, Listeria or Legionellae.
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Biosecurity is key in farms and veterinary hygiene. Halamid® has been developed from the starting point of a strong killing effect and by greatly improving aspects such as stability is solution, corrosiveness and safety compared to more hazardous products.
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The use of Halamid® as a professional disinfectant may be submitted to local legislation and a registration may be required. Please check with your local authorities or contact us to check about the registration status in your country.

Think about your impact on the environment: reduce, reuse or recycle! Contact Axcentive if you feel we could be of help.