December 9th 2025
A groundbreaking study published in the Journal of Genetic Engineering and Biotechnology unveils a simplified, one-step disinfection technique for non-hardened rainbow trout eggs using Chloramine T (Halamid®). This innovative approach offers significant advantages over traditional methods, setting a new standard for aquaculture hygiene, operational efficiency, and environmental stewardship.
Key Advantages of Chloramine T (Halamid®):
Industry Impact
The adoption of Chloramine T (Halamid®) as a one-step disinfectant marks a major leap forward for sustainable aquaculture. By combining operational simplicity, proven efficacy, and environmental compatibility, Halamid® empowers producers to safeguard fish health and productivity while meeting evolving regulatory and ecological standards.
About Halamid®:
Halamid® (Chloramine T) is a trusted disinfectant widely used in aquaculture and veterinary applications. Its proven safety profile and rapid biodegradability make it the preferred choice for modern fish farming.

This press release is based on the article: “A simplified, one step technique for disinfection of non-hardened rainbow trout eggs with tosylchloramide (Chloramine T) and peroxide (Wofasteril) compounds and the effects on bacterial load and microbiome composition in comparison to iodophore disinfection.” Published July 2025.