Barbara Jean

February 25, 2026

Thermal fogging: Forcing the disinfect to reach every crack

Cleaning and disinfecting poultry houses is no longer a case of “the more product, the better.” Instead, the focus has shifted to tailored biosecurity and cleaning […]
February 12, 2026

Thermal fogging: Forcing the disinfecto to reach every crack

Cleaning and disinfecting poultry houses is no longer a case of “the more product, the better.” Instead, the focus has shifted to tailored biosecurity and cleaning […]
December 10, 2025

Revolutionizing Aquaculture Disinfection: Chloramine T (Halamid®) delivers superior efficiency, safety, and sustainability for rainbow trout egg treatment

December 9th 2025 A groundbreaking study published in the Journal of Genetic Engineering and Biotechnology unveils a simplified, one-step disinfection technique for non-hardened rainbow trout eggs […]
March 17, 2025

Halamid® was at VIV Asia 2025

Last week, Axcentive Group exhibited at VIV Asia 2025 in Bangkok. This show is the leading international trade fair for animal protein production. It was a […]